Ethiopia Dogo Sudo
Blueberry · Floral · Tea-like
Floral, bright, and fruit-forward with the kind of aromatic lift that makes filter brewing feel alive.
- Origin
- Ethiopia
- Process
- Washed
- Roast
- Light
- Best for
- V60 + Espresso
$19.00
Quantity
1
What this coffee is for.
For brewers who want lift, aroma, and a cup that changes as it cools.
- Best for
- V60 · Espresso
- Cup
- Blueberry · Floral · Tea-like
- Acidity
- High
- Sweetness
- High
- Body
- Medium
Brew once, taste, then change one thing.
Make the first cup, then adjust with intention.
Starting point for Ethiopia Dogo Sudo. Brew once, taste, then change one thing.
Coffee dose
18 g
18g coffee → 36g espresso yield
- Ratio
- 1:2
- Temperature
- 92-94 C
- Grind
- Fine
- Target
- 25-30 sec
A sweet, full starting point. Adjust grind before changing dose.
Where this cup starts.
This is the expressive side of Gugma: a lighter release roasted to preserve aroma, sweetness, and the transparent finish people chase in Ethiopian coffees.
- Region
- Dogo Sudo
- Process
- Washed
- Varietal
- Ethiopian landrace
